Our menu is all about choices! Choose your base, your protein, and your toppings to build the perfect bowl. Prefer something tried and true? Our signature bowls are curated to deliver flavor in every bite. From classic ahi tuna to bold Asian-inspired fusions, there’s a bowl for everyone at Poke ‘Em.
Poke Your Way!
Big Kahuna Tuna Bowl
- Protein: Ahi tuna marinated with Sriracha Aioli & Spicy Ahi Tuna
- Fresh Toppings: Carrot, Cucumber, Edamame, Pineapple, & Avocado
- Sauce: Poke 'Em Sauce and Sriracha Aioli
- Crunch: Tempura Flakes & Furikake
Black Sugar Milk Tea
Creamy fresh brewed black milk tea with rich black sugar syrup. Best when paired with our chewy boba and foams topped with brulèed black sugar for a caramel-crunch finish.
- Flavors: Mango, Strawberry, Passion Fruit, Pineapple, Peach, Ube, Matcha, & Chocolate
- Black Sugar Boba
- Foam Topping: Vanilla Cold Foam
Step 1 – Base
- Sushi Rice
- Brown Rice
- Mixed Greens
- Half/Half
Build Your Own Bowl
Base
- Sushi Rice
- Brown Rice
- Mixed Greens
- Half/Half
Proteins
- Ahi tuna (raw or marinated)
- Spicy Ahi tuna
- Salmon (raw or marinated)
- Spicy Salmon
- Chicken Satay
- Tofu
- Filipino BBQ Pork
- Kani Krab Salad
- Additional Protein
Toppings
- Cucumbers
- Avocado
- Edamame
- Pickled ginger
- Carrots
- Jalapeños
- Sweet Onion
- Green Onion/scallions
- Sweet Corn
- Pineapple chunks
- Mango
- Cilantro
- Pickled Red Onion
Sauces
- Poke 'Em Sauce
- Sriracha aioli
- Wasabi aioli
- Yum Yum Sauce
- Citrus Ponzu
- Peanut Sauce
Crunch
- Onion Crisps
- Sesame Seeds
- Shichimi Togarashi
- Furikake
- Nori Strips
- Tempura Flakes
- Crushed Peanuts
Specialty Toppings
- Masago
- Kani Krab Salad
- Seaweed Salad
Boa Buns
A soft, fluffy Taiwanese steamed bun folded around your choice of grilled, flavorful protein paired with fresh cucumber, carrot, green onion, cilantro, and your choice of sauce.
Proteins
- Chicken Satay
- Char Siu Pork
- Avocado
- Pineapple
- Mango
- Jalapenos
- Pickled Red Onion
Crunch
- Onion Crisps
- Sesame Seeds
- Shichimi Togarashi
- Tempura Flakes
- Crushed Peanuts
- Poke 'Em Sauce
- Sriracha Aioli
- Wasabi Aioli
- Yum Yum Sauce
- Citrus Ponzu
- Peanut Sauce
Muana Loa Bowl
- Protein: Spicy Ahi tuna & Spicy Salmon
- Fresh Toppings: Carrot, Cucumber, Edamame, Mango, Jalapeño, & Masago
- Sauce: Sriracha Aioli & Wasabi Aioli
- Crunch: Shichimi Togarashi & Nori Strips
Green Tea
Refreshing fresh brewed green tea infused with real fruit flavored syrups, served over ice with popping boba bursts.
- Flavors: Mango, Passion Fruit, Strawberry, Pineapple, & Peach
- Popping Boba: Mango, Passion Fruit, & Strawberry
Step 2 – Protein
- Ahi tuna (raw or marinated)
- Spicy Ahi tuna
- Salmon (raw or marinated)
- Spicy Salmon
- Chicken Satay
- Tofu
- Filipino BBQ Pork
- Kani Krab Salad
- Additional Protein
Grilled Skewers
Chicken Satay
Tender chunks of chicken marinated in a fragrant blend of Thai spices, coconut milk, and aromatics, then grilled to a smoky, caramelized finish. Each skewer is juicy, savory, and lightly sweet, offering layers of flavor in every bite. Served with a creamy peanut sauce and a tangy cucumber relish, these skewers deliver the perfect balance of spice, char, and richness.
Filipino Pork BBQ
Tender chunks of pork marinated in a signature blend of sweet soy, garlic, pineapple, and spices, then grilled over high heat until perfectly caramelized. This skewer delivers that iconic Filipino balance of smoky, sweet, and savory.
Lumpia
A crispy Filipino-style spring roll, hand-rolled with a savory mix of seasoned pork and fresh vegetables, then fried to golden perfection.
Sauces- Filipino Spiced Vinegar Dip
- Shanghai Dipping Sauce
Step 3 – Fresh Toppings
- Carrots
- Cucumbers
- Edamame
- Mango
- Sweet Corn
- Sweet Onion
- Jalapeños
- Pineapple chunks
- Green Onion
- Cilantro
- Pickled ginger
- Avocado
- Pickled Red Onion
Bayport Sunset Bowl
- Protein: Ahi Tuna marinated with Sriracha Aioli
- Fresh Toppings: Carrots, Cucumber, Edamame, Mango, Pineapple, & Avocado
- Sauce: Poke 'Em Sauce & Sriracha Aioli
- Crunch: Tempura Flakes & Furikake
Thai Tea
Sweet, creamy fresh brewed Thai black tea with hints of vanilla and spice.
- Black Sugar Boba
Step 4 – Sauces
- Poke 'Em Sauce
- Sriracha aioli
- Wasabi aioli
- Yum Yum Sauce
- Citrus Ponzu
- Peanut Sauce
Krunchy Krab Bowl
- Protein: Kani Krab Salad
- Fresh Toppings: Carrot, Cucumber, Edamame, Pineapple, & Avocado
- Sauce: Sriracha Aioli
- Crunch: Tempura Flakes & Onion Crisps
Tofushi Bowl
- Protein: Tofu marinated with house marinade
- Fresh Toppings: Carrot, Edamame, Sweet Onion, Sweet Corn, & Avocado
- Sauce: Citrus Ponzu
- Crunch: Sesame Seeds & Nori Strips
Step 5 – Crunch
- Onion Crisps
- Sesame Seeds
- Shichimi Togarashi
- Furikake
- Nori Strips
- Tempura Flakes
- Crushed Peanuts
- Chili Crisps Drizzle
- Garlic Crips
Lechon Kawali
Succulent pork belly simmered until tender, then deep-fried to achieve an ultra-crispy, golden crackling. Each bite delivers the perfect contrast of crunchy skin and juicy, flavorful meat. Served with rice and classic Mang Tomas sauce.
The Lox Bowl
- Protein: Salmon marinated with house marinade
- Fresh Toppings: : Carrots, Cucumber, Edamame, Sweet Onion, & Masago
- Sauce: Poke 'Em Sauce
- Crunch: Tempura Flakes & Sesame Seeds
Specialty Toppings
- Masago
- Kani Krab Salad
- Seaweed Salad
Luzon Heat Bowl
- Protein: Filipino BBQ Pork
- Fresh Toppings: Carrot, Cucumber, Pineapple, Pickled Red Onion, & Cilantro
- Sauce: Poke 'Em Sauce & Sriracha Aioli
- Crunch: Chili Crisps Drizzle
- Heat: None, Chili Crisps Drizzle (Medium), or Thai Chili Peppers (Hot or Very Hot)
Thai’d Up Chicken Bowl
- Protein: Chicken Satay
- Fresh Toppings: Carrot, Cucumber, Mango, & Pickled Red Onion
- Sauce: Peanut Sauce
- Crunch: Crushed Peanuts & Cilantro
- Heat: None, Jalapeño (Medium), or Thai Chili Peppers (Hot or Very Hot)
